Inza Cauca Belen

This coffee was produced by 40 smallholder coffee producers hailing from the sub-municipality of Belen. Every single micro-lot delivered was cupped and reserved due to its scoring 85 points or above by the community cupping lab, funded by Mercanta Exporting Partners, Pergamino, who are based in the Department of Antioquia. These stringent standards result in very limited quantities of this exceptional blend of 70%+ Caturra and approx 30% Variedad Colombia being made available for export. This particular group is also one of the first from the region to be an entirely organic certified coffee.